Dijon-Lime Baked Chicken
Dijon-Lime Baked Chicken

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, dijon-lime baked chicken. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dijon-Lime Baked Chicken is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Dijon-Lime Baked Chicken is something that I have loved my entire life.

Baked chicken is always an easy, inexpensive weeknight dinner solution. Grab some chicken drumsticks, remove the skin, brush it with this Dijon-lime Rinse the chicken and remove the skin and all fat. Pat dry; place in a large bowl and season with salt.

To get started with this recipe, we must prepare a few ingredients. You can have dijon-lime baked chicken using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dijon-Lime Baked Chicken:
  1. Take 4 tbsp dijon mustard
  2. Get 1 1/4 tbsp mayonnaise
  3. Prepare 1 zest and juice from 1 lime
  4. Make ready salt and pepper
  5. Prepare 1 tsp Fresh minced parsley
  6. Prepare 6 boneless skinless chicken thighs

Add chicken and toss to coat well. Pour in lime and lemon juices, and stir in Dijon, black pepper, and Creole-seasoning. The lemon & lime gave this a nice depth. Based on other reviews I reduced the Dijon by half and it was about perfect.

Steps to make Dijon-Lime Baked Chicken:
  1. Mix all ingredients together and marinade chicken for 45min-1 hour
  2. Preheat oven to 400°F and spray baking sheet with nonstick spray
  3. Place chicken on baking sheet and top with remaining marinade.
  4. Bake for 30 min, then set under the broiler for 5 min to brown the top.
  5. Serve with your fave sides 😉we did parsley rice and salad

Super easy honey dijon chicken simply baked in a pan with the tasty sauce! Chicken broth is added to the sauce to help make sure that the sauce does cook off and burn on the edges of the pan, this way you will end up with plenty of sauce to drizzle on your chicken and sides! Crispy Honey-Dijon Baked Chicken TendersThe Comfort of Cooking. Dijon-Baked Chicken recipe: I loved this. It does taste like curry (which I love) but some people may not.

So that is going to wrap this up with this special food dijon-lime baked chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!