Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dijon and thyme roasted chicken drumstick. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dijon and Thyme Roasted Chicken Drumstick is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Dijon and Thyme Roasted Chicken Drumstick is something that I have loved my entire life.
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To get started with this particular recipe, we must prepare a few components. You can have dijon and thyme roasted chicken drumstick using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Dijon and Thyme Roasted Chicken Drumstick:
- Prepare 8 chicken drumsticks skin on
- Get 2 tbsp olive oil
- Prepare 1/4 cup dijon mustard
- Make ready 2 tbsp minced shallot
- Prepare 2 clove garlic minced
- Get 1 tbsp chopped fresh thyme
- Get 1/2 tsp salt
- Prepare 1/2 tsp black pepper
You can grill or roast the meat while you baste it with the This recipe can be made with chicken breasts or chicken thighs if you'd like. The chicken breasts won't take as long to cook since white meat cooks. This crispy, panko-crusted roast chicken recipe will become one of your weeknight dinner MVPs, a crowd-pleaser for the whole family. Mash butter, mustard, and thyme leaves in another small bowl with a fork (it will be a little lumpy).
Steps to make Dijon and Thyme Roasted Chicken Drumstick:
- In a small bowl, combine dijon mustard, shallots, garlic, thyme and salt and pepper.
- Place chicken in a large dish and liberally rub the mustard paste over the drumsticks. Cover, refrigerate and let sit for 1-2 hours.
- Preheat oven to 450° F.
- Cover baking sheet with foil and place the mustard coated drumsticks on the foil.
- Sprinkle drumsticks with kosher salt and black pepper and drizzle 1 tablespoon of olive oil.
- Roast for 20 minutes.
- Remove pan from oven and drizzle chicken with remaining tablespoon of olive oil. Turn oven down to 350° F. Rotate pan and return chicken to oven for 10 minutes.
- Baste chicken with juices from pan and roast for an additional 20 minutes, or until outside of chicken is golden brown.
Season chicken thighs on both sides with salt and pepper. #StrengthTeam What's going on Strength Team Family? How to Cook Oven Roasted Drumsticks and they will come out perfect every single time. Easy baked chicken drumsticks recipe with melted butter and Old Bay seasoning. These drumsticks are simple to make and if you aren't the Old Bay type, throw in your favorite seasoning blend — herbs de Provence, thyme and Roasted Rosemary Butterflied Chicken with Vegetables. It doesn't get much easier than these savory Lemon Garlic Roasted Chicken Drumsticks.
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