Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cornmeal breakfast pudding. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cornmeal Breakfast Pudding is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Cornmeal Breakfast Pudding is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook cornmeal breakfast pudding using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cornmeal Breakfast Pudding:
- Prepare 2 cups water
- Prepare 1 tsp. salt
- Make ready Combine:
- Prepare 1 cup yellow cornmeal
- Prepare 1 cup water
- Prepare Serving/Topping Suggestions:
- Take Butter
- Get Brown sugar
- Make ready Maple syrup
- Get Jelly/preserves
- Take Cheese
- Prepare Ham/sausage
Steps to make Cornmeal Breakfast Pudding:
- Bring 2 cups of water and 1 tsp. salt to a rapid boil in a 3 quart or bigger pot that has a lid.
- In a separate container mix 1 cup water and 1 cup cornmeal.
- Add cornmeal mixture to boiling water. Stirring constantly.
- Have your pot lid on hot standby! Once the cornmeal absorbs all the water it will bubble and spit, and it is HOT. Stir until the mixture thickens and begins to bubble, then cover with the lid. Turn the heat to low. Let simmer for 4 to 5 minutes.
- I serve this hot for breakfast with brown sugar, butter, and cream. Make it sweet or savory (think sausage and cheese…)
- If you have leftovers they can be cooled and stored in the fridge. Use the reruns: tomorrow's breakfast, cut into shapes and fry, put a scoop in the bowl with any tomato based soup or chili, serve cold with fruit toppings….
So that’s going to wrap this up with this special food cornmeal breakfast pudding recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!