Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, honey mustard glazed salmon. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Honey Mustard Glazed Salmon is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Honey Mustard Glazed Salmon is something that I’ve loved my whole life. They are nice and they look fantastic.
We grew up eating seafood several nights a week and my mom's honey mustard salmon was always one of my favorites. How to Make Honey Mustard Salmon. This video is part of our Simply Kids Cook YouTube series.
To get started with this particular recipe, we have to first prepare a few components. You can cook honey mustard glazed salmon using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Honey Mustard Glazed Salmon:
- Take 300 gram salmon fillet with skin on
- Get Marinated ingredients :
- Prepare 2 tbs soy sauce
- Prepare 1 tbs dijon mustard
- Take 1 tsp lemon juice
- Prepare 3 tbs honey
- Make ready 1 tbs melted butter
- Get 1 tbs brown sugar
Place salmon, skin side down, in shallow glass or plastic dish. In small bowl, mix remaining ingredients; pour over salmon. This insanely easy honey mustard glaze is super-versatile and can be slathered on salmon, chicken, turkey and pork chops. I served with some rice and mini grilled zucchini, that I grilled in the pan beforehand.
Steps to make Honey Mustard Glazed Salmon:
- Clean salmon and pat dry.
- Cut it into half and rub salmon with marinated ingredients.
- Keep marinated salmon on ziplock bag and put on the fridge until 2 or 3 hours.
- Heat pan on medium high heat with non stick spray or olive oil, and put salmon skin side down. Not with the glaze (marinating sauce). Cook on both side in 2-3 minutes.
- When it's done. Lower the heat and pour leftover glaze/marinating sauce to the salmon and cook it in another minutes (be careful not to burn it)
- Plating salmon with other veggies. And enjoy!
Do hold some glaze aside for the table. Honey Mustard Glazed Salmon. with apple-potato hash. Transfer salmon to empty half of baking sheet, seared side up. Reserve pan; no need to wipe clean. Pour half the honey-mustard mixture into a second bowl.
So that’s going to wrap it up for this exceptional food honey mustard glazed salmon recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
