Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, blueberry and cream cheese baked french toast. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Blueberry and Cream Cheese Baked French Toast is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Blueberry and Cream Cheese Baked French Toast is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook blueberry and cream cheese baked french toast using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry and Cream Cheese Baked French Toast:
- Get 1 1/2 cup brown sugar (light or dark)
- Take 1/2 cup butter or margarine
- Get 1/2 cup light corn syrup
- Get 6 eggs
- Make ready 1/2 cup milk
- Make ready 1/4 tsp ground cinnamon
- Make ready 1/4 tsp vanilla extract
- Get 1 loaf bread (any kind, I usually use French bread)
- Make ready 1 pints blueberries
- Prepare 1/2 packages cream cheese
Steps to make Blueberry and Cream Cheese Baked French Toast:
- Slice loaf of bread if not already sliced. Slice thickness to your liking.
- Beat eggs, milk, vanilla and cinnamon together.
- In a sauce pan, melt butter. Then add brown sugar and light corn syrup. Do not scorch.
- Spray casserole dish with cooking spray.
- Pour half of the brown sugar sauce on bottom of casserole dish.
- Arrange bread slices on bottom of pan, trying to cover completely. Sprinkle blueberries over bread. Cut cream cheese and drop pieces randomly through out.
- Drizzle brown sugar sauce over bread. Do not use all left over sauce.
- Pour about a third of egg mixture over layer.
- Next, repeat layer. And repeat with blueberries, cream cheese, brown sugar sauce and egg mixture.
- Layer once more. Add remaining blueberries, cream cheese, brown sugar sauce and eggs.
- Cover with aluminum wrap and bake for 30 mins at 350°F.
- After 30 mins uncover and bake for approximately another 30 mins.
So that is going to wrap this up for this special food blueberry and cream cheese baked french toast recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!