Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tl's country carmel apple pull-a-parts. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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To begin with this particular recipe, we must prepare a few ingredients. You can have tl's country carmel apple pull-a-parts using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make TL's Country Carmel Apple Pull-A-Parts:
- Take 2 tbsp butter softened
- Make ready 2 cup chopped peeled apples
- Take 1 can refrigerated buttermilk biscuits (12 oz)
- Take 1/3 cup packed brown sugar
- Prepare 1/4 tsp ground cinnamon
- Prepare 1/3 cup light corn syrup
- Prepare 2 tsp rum ( if desired)
- Prepare 1 egg
- Take 1/2 cup pecan halves
- Get 1 caramel ice cream topping to drizzle
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Steps to make TL's Country Carmel Apple Pull-A-Parts:
- Heat oven to 350°F. Using one tablespoon of the butter generously grease a 9 inch round pan. Spread one cup of the apples in pan.
- Separate biscuits into ten single pieces. Cut each biscuit into quarters. Arrange point side up on top of apples. Top with remaining apples.
- In mixer beat remaining butter , brown sugar, cinnamon, rum, corn syrup, egg until sugar is dissolved then stir in nuts. Spoon over the biscuits and apples.
- Bake 35 min. Cool 5 min and drizzle with caramel topping.
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