Homemade Caramel Apples
Homemade Caramel Apples

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, homemade caramel apples. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Homemade Caramel Apples is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Homemade Caramel Apples is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade caramel apples using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Caramel Apples:
  1. Take 10 -12 med size granny smith apples (or any tart apple u prefer)
  2. Prepare 2 cup packed light brown sugar
  3. Take 1/2 cup butter
  4. Get 1/2 cup light corn syrup
  5. Make ready 2 tsp vanilla extract
  6. Take 1 pinch of salt
  7. Make ready 1 14oz can sweetened condensed milk
  8. Prepare 1 toppings of your choice, i used crushed peanuts but u could use pretzels, chocolate, coconut…the possibilities are endless here!!!
  9. Prepare 1 wooden skewers to insert into apples
  10. Prepare 1 parchment paper
Instructions to make Homemade Caramel Apples:
  1. Prepare apple's: wash apple's under hot water, making sure to scrub as good as u can to get the wax off that is on apple's. Once washed dry with a rough towel, make sure u dry them very well. Insert skewers into end of apple. Set aside.
  2. In a med size pot melt the butter over med heat, add in brown sugar, corn syrup and salt. Stir together well. Bring to a boil then stir in can of condensed milk.Continue stirring for about 10-15 min or so til thermometer reaches 248°F. Remove from heat and dip apples in quickly. Once u dip apple let access drain off and roll quickly into desired topping. Set on parchment paper. Once done with all apples sit in fridge for a couple hours.

So that’s going to wrap it up for this special food homemade caramel apples recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!