Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, lemon poppy seed cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lemon Poppy Seed Cookies is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Lemon Poppy Seed Cookies is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook lemon poppy seed cookies using 22 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Poppy Seed Cookies:
- Get FOOD INGREDIENTS
- Make ready 1 1/4 cup sugar
- Make ready 1 cup butter
- Take 2 eggs
- Prepare 1/4 cup light corn syrup
- Get 1 tbsp grated lemon peel
- Prepare 1 1/2 tsp lemon extract
- Get 1 tsp vanilla extract
- Prepare 3 cup all-purpose flour
- Prepare 2 tbsp poppy seeds
- Take 1 tsp ground ginger
- Take 3/4 tsp baking powder
- Prepare 1/2 tsp salt
- Get 1/2 tsp baking soda
- Take TOOLS
- Get 1 Fork & Spatula
- Make ready 1 large Bowl
- Make ready 1 Plastic Wrap
- Get 1 Waxed Paper
- Prepare 1 Fluted Round Cookie Cutter
- Prepare 1 Greases Baking Sheets
- Make ready 1 Wire Racks or Refrigerated Dinner Plates
Steps to make Lemon Poppy Seed Cookies:
- In a large bowl, cream sugar and butter until light and fluffy. Beat in the eggs, corn syrup, lemon peel, and extracts. Combine the remaining ingredients; gradually add to the creamed mixture and mix well.
- Shape into three balls, then flatten into disks. Wrap in plastic wrap and refrigerate for 1 hour or until firm.
- Roll each portion of dough between two sheets of waxed paper into 1/8-in. thickness. Cut with a floured 2 1/2-in. fluted round cookie cutter. Using a floured spatula, place 1 in. apart on greased baking sheets. Reroll scraps if desired.
- Bake at 350°F for 6-8 minutes or until edges are golden brown. Cook for 2 minutes before removing from pans to wire racks.
So that’s going to wrap this up for this special food lemon poppy seed cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!