Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, brussels sprouts with sausage and dill. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Steam brussel sprouts until tender, leaving whole. Drain Brussels and rinse under cold water to cool. In a separate bowl, combine pork sausage, fennel seed and sea salt.
brussels sprouts with sausage and dill is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. brussels sprouts with sausage and dill is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have brussels sprouts with sausage and dill using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make brussels sprouts with sausage and dill:
- Make ready 1 clove garlic
- Make ready 1/4 fresh chilli
- Get 3/4 bunch fresh dill
- Prepare 2 tbsp butter
- Prepare 500 grams brussels
- Prepare 1 pinch salt
- Prepare 4 small white sausages
Combine butter, mustard, lemon juice, dill, salt and pepper. Drain brussels sprouts; add butter mixture and water chestnuts. Mix well. fresh parsley, sea salt, pork sausage, Brussels sprouts, fennel seed. On a large rimmed baking sheet, combine Brussels sprouts, sausage and salt and mix well, breaking up clumps of sausage.
Instructions to make brussels sprouts with sausage and dill:
- boil brussels until tender
- rehet pan, add 1 spoon of butter, chopped garlic, chopped chilli, and sliced sausages
- fry for a few minutes and then add the brussels and remain butter
- stir and fry until all the ingriediens combine together
- add chopped dill,season and enjoy :-)
Transfer to a bowl and top with pecans and herbs. Mix the sprouts in a bowl with the olive oil, salt, pepper, and red pepper flakes. Pour the sprouts onto a baking sheet pan lined with foil. Use your fingers to break up the sausage meat around and on top of the sprouts. Add the shaved brussels sprouts and the dill, and toss to combine.
So that’s going to wrap it up with this exceptional food brussels sprouts with sausage and dill recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
