Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, nanay's corned beef omelet. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Nanay's Corned Beef Omelet is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Nanay's Corned Beef Omelet is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook nanay's corned beef omelet using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Nanay's Corned Beef Omelet:
- Take 2 can corned beef
- Make ready 6 pcs eggs
- Make ready 2 large onions chopped
- Prepare 2 large red tomatoes diced
- Prepare 3 tbsp oil
- Take 1 pinch salt
Steps to make Nanay's Corned Beef Omelet:
- in a pan sute onions and tomatoes until half cooked for about 2 minutes
- add canned corned beef mix well set aside
- in a bowl beat 6 pcs of eggs add pinch of salt
- in a non stick pan put in oil about 3 tbsp cover the the whole pan with oil
- then pour in the scrambled eggs move the pan side to side to have an even pancake like shaped egg when the egg is nearly done flip the egg
- pour in the cooked corned beef fold the two sides to cover the corned beef
So that’s going to wrap this up for this special food nanay's corned beef omelet recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
