Sweet Banana Spring Rolls
Sweet Banana Spring Rolls

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet banana spring rolls. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bananas rolled in spring roll pastry and deep fried. Very easy to make, and delicious with ice cream. Separate the spring roll wrappers, arrange your plates in sequence: sliced banana, sugar, jackfruit.

Sweet Banana Spring Rolls is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Sweet Banana Spring Rolls is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook sweet banana spring rolls using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet Banana Spring Rolls:
  1. Take 6 medium ripe plantain bananas, cut in half lengthwise
  2. Take 12 thin strips of ripe jackfruit
  3. Get 12 sheets of spring roll wrappers
  4. Get 1 cup brown sugar
  5. Prepare 2 cup cooking oil

You can find spring roll wrappers in most asian or indian supermarkets. If you can't find them, you can also use wonton wrappers. Lay a spring roll/wonton wrapper on a clean, dry surface. place a piece of banana on the edge of the wrapper, sprinkle about a tablespoon of sugar on. Fried Banana Spring Rolls - Bananas rolled in spring roll pastry and deep fried.

Steps to make Sweet Banana Spring Rolls:
  1. Separate the spring roll wrappers, arrange your plates in sequence: sliced banana, sugar, jackfruit.
  2. Lay the wrapper, dip the banana in sugar and put on one end( of the wrapper, lay a slice of jackfruit on top.
  3. Fold starting at the end of the wrapper with the filling, fold the 2 sides in, then roll up to the end. Seal the end with water.
  4. Heat oil in medium heat and fry the spring roll with the sealed end side down first (to keep it sealed) and cook for 5-10 minutes or until slightly browned and flip. Fry the other side, and once slightly browned, sprinkle sugar(1 tablespoon per roll) onto the oil to caramelize and glaze the fried roll. Cook until golden brown.
  5. Best served while hot topped with vanilla ice cream.

Crunchy and sweet, they are very simple to make. These are famous sweet Filipino snacks sold in sidewalks. Spread some of the banana along the dough strip, fold the sides in and roll the dough from the short side. Sweet spring rolls of fruit next to a fresh, banana on a white background. Fresh noodle spring roll on banana leaf background.

So that is going to wrap this up with this exceptional food sweet banana spring rolls recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!