Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fish fillet w/ tomatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fish Fillet w/ Tomatoes is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Fish Fillet w/ Tomatoes is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have fish fillet w/ tomatoes using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fish Fillet w/ Tomatoes:
- Prepare Garlic minced
- Get Shallots minced
- Prepare strips Ginger
- Prepare Spring onion
- Get 6 pcs tomato
- Get Cornflour
- Make ready 3 fish fillet
Instructions to make Fish Fillet w/ Tomatoes:
- Wash fish and pat dry. Then coat with flour. Heat pan and fry fish,when done remove
- In the same pan stir fry garlic, shallot and ginger. When fragrant, add slice tomato. Season with salt and a little soy. Simmer then add in fried fish. Cover and simmer until cook
So that is going to wrap this up for this special food fish fillet w/ tomatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
