Khoya kulfi
Khoya kulfi

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, khoya kulfi. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kulfi recipe with step by step photos - a simple and easy recipe of delicious kulfi made with khoya In the hot summers in India, Kulfi which is basically a frozen Indian dessert is much sought after. The Easy and Quick Kulfi Recipe Hey Folks, Here's a video of Khoya Kulfi in an easy way. Do try making it for iftaar this Ramadan and.

Khoya kulfi is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Khoya kulfi is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook khoya kulfi using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Khoya kulfi:
  1. Prepare 3 cups full fat milk
  2. Take 80 gm mawa
  3. Make ready 3 tbsp cane sugar
  4. Prepare 1 tbsp cornflour
  5. Take 4 tbsp milk to dissolve cornflour
  6. Prepare 3 pinch saffron crushed
  7. Prepare 1/2 tsp Cardamom powder
  8. Get 20 Almonds
  9. Prepare ,A drop of kewra essence

Khoya is a special dairy product used in many kinds of desserts and sweet dishes. In this recipe, you would learn how to make khoya kulfi with easy to follow instructions in Urdu. Malai Kulfi Recipe - It is an Indian frozen dessert made from whole milk, heavy cream, khoya and sugar. It is flavored with cardamom powder and chopped nuts.

Steps to make Khoya kulfi:
  1. In a wide pan boil the milk till it reduces and thickens.
  2. Grate the khoya.Powder the almonds in a dry grinder.
  3. Dissolve the cornflour in milk.
  4. Add sugar in the thickened milk.
  5. Add corn flour paste.
  6. After 5 min when the mix has thickened add khoya,almonds powder,saffron and cardamom powder..Mix well
  7. Stir very well and just simmer for two min on low flame so that khoya distributed very well.
  8. Switch off the flame.Add kewra essence.
  9. Let the mixture cool down.
  10. Spread some nuts then pour it in a mould,cover and let it freeze for 8 hours

It is loved by kids as well as adults. Kulfi with the ever popular chocolate! Transfer the mixture into kulfi moulds. Sprinkle the remaining grated chocolate on top and close the lid of the moulds. Khoya Malai Kulfi - Dessert Ice Cream This lovely simple, creamy delicious kulfi recipe by Sara Riaz is not to be missed!

So that’s going to wrap it up for this exceptional food khoya kulfi recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!