Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tomato rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tomato Rice is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Tomato Rice is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have tomato rice using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Rice:
- Prepare 1 Tbsp Oil -
- Get 1/2 Tsp Mustard seeds -
- Prepare 1/2 Tsp Urad dal -
- Prepare 1/2 Tsp Cumin seeds -
- Take 1 Tsp Ginger garlic paste -
- Make ready Onion - 1 nos
- Make ready Green chilli - 2 nos
- Make ready Tomato - 1 no
- Get Curry leaves - few
- Make ready 1 cup Basmati Rice -
- Take Water - as per requirement
- Make ready Salt - as per taste
Instructions to make Tomato Rice:
- Cut the onion, tomato,green chilli and keep them ready.
- In a pressure cooker add oil, when hot add the spices,curry leaves, onions. Add ginger garlic paste and saute well.
- Once the raw smells goes away add tomatoes and then the masala powders, mix well until the oil comes out of the - mixture.
- Now add water, when it starts boiling add the soaked (15 mins) and washed rice. Check for salt at this stage. Cover the pressure cooker and give 1 whistle.
- (Add some mint and coriander leaves if you want some really good flavor)
- Your simple and tastly tomato rice is ready now to enjoy with any pickle or curd. Anything of your choice.(We had it with egg)
So that is going to wrap it up with this exceptional food tomato rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!