Curry Potato Samosa
Curry Potato Samosa

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, curry potato samosa. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Curry Potato Samosa is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Curry Potato Samosa is something which I’ve loved my whole life. They’re nice and they look fantastic.

The Best Curry Potato Samosas Recipes on Yummly Chicken Samosas, Samosas In Rice Crepes, Baked Chicken Samosas. Cook the potatoes in lightly salted boiling water until tender.

To begin with this recipe, we have to first prepare a few components. You can have curry potato samosa using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Curry Potato Samosa:
  1. Prepare 8 spring roll wrappers
  2. Prepare Dipping option
  3. Take 1 tbsp dill
  4. Take 1 cup cucumber
  5. Prepare 4 tbsp tartar sauce
  6. Take 1 tbsp lemon juice
  7. Make ready green chili garnish
  8. Make ready 2 silce green chili
  9. Get filling
  10. Make ready 3 cup dice potato
  11. Get 1 cup dice onion
  12. Prepare 2 tbsp curry powder
  13. Take 1/2 tsp salt
  14. Make ready 1/2 tsp sugar

Place some curried filling at the corner and follow the instruction below to wrap into a samosa shape. The curry will thicken slightly by the time the potatoes are done. In case you plan to serve this. Coconut Curry with Mussels and Clams.

Steps to make Curry Potato Samosa:
  1. Make filling
  2. In pan with oil fry dice potato till lightly brown and cooked about 3 minute or longer then add onion and sautee till onion soften
  3. Add curry powder and salt then mix well saute for another 1 minute in low heat
  4. Make samosa
  5. Put 1 tbsp of potato filling on a square spring roll and then wrap up into a triangle shape then wet the edge of the folding and fasten it
  6. Deep fry samosa till lightly brown and crispy
  7. Serve slice up samosa with green chili.or tartar sauce and dill
  8. Remake Today: Curry Potato Puff Pastry

On a floured surface, roll each ball. Samosa Recipe-Traditional Potato Samosa Recipe-How to make Samosa. Making traditional samosa at home is not as difficult as we all think. If you follow the cooking instructions given below. Samosas are popular snacks in Pakistan, India and elsewhere.

So that’s going to wrap it up for this special food curry potato samosa recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!