Prawn and oyster dumplings
Prawn and oyster dumplings

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, prawn and oyster dumplings. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Prawn and oyster dumplings is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Prawn and oyster dumplings is something that I’ve loved my whole life.

Delight your taste buds with homemade pork and prawn dumplings served with a soy and vinegar dipping sauce. Bring a large saucepan of water to boil. Add six or seven dumplings to the water and stir immediately to prevent them from sticking to the bottom or together.

To get started with this recipe, we have to first prepare a few components. You can have prawn and oyster dumplings using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Prawn and oyster dumplings:
  1. Make ready 24 medium size prawns
  2. Make ready 12 oysters
  3. Make ready 2 large spring onions
  4. Take 2 shiitake mushrooms
  5. Make ready 3 cm cube of galangal
  6. Make ready 3 cm cube of ginger
  7. Get 1 finger chilli
  8. Prepare 1 tsp sesame oil
  9. Take 1 lime
  10. Get 1/2 tsp fish sauce
  11. Take 2 whole star anise
  12. Make ready 24 gyoza wrappers
  13. Get dipping sauce
  14. Take 2 tbsp rice wine
  15. Get 1 tsp chopped galangal
  16. Get 1 tbsp lime juice
  17. Get 1 chopped finger chili
  18. Take 1 tsp light soy sauce
  19. Make ready 1/2 tsp sesame oil

Put mince and prawn in a medium bowl and stir to combine. Add water chestnut, ginger, shallot, oyster sauce, sesame oil, soy sauce and mushroom. Put dumplings on a tray and keep, covered, in the fridge until ready to cook (put any leftover wrappers in freezer for later use). I love dumplings and have come up with this recipe using all of my favourite ingredients.

Instructions to make Prawn and oyster dumplings:
  1. Shuck the oysters and cut in half lengthways and add to the whole prawns. (deveined if they need it)
  2. Chop the other ingredients except the star anise finely and add to the other ingredients (you only want the star anise in the mixture not in the dumplings). Add the lime juice and mix vigorously to spread the flavour of the oysters through the mix.
  3. If you can't get galangal use a little more ginger.
  4. Wet the edges of a gyoza or dumpling wrapper and place a Prawn, a piece of oyster and some of the rest of the ingredients in the centre and pull the sides up to the top and hold together till they stick and become a dumpling.
  5. Place on a cabbage leaf in a steamer and steam for 5 mins
  6. Mix the dip ingredients together and serve in a bowl with the dumplings

The dumplings consist of pork, prawns, watercress, water chestnuts, and are absolutely delicious! For the dumplings, place two teaspoons of the filling mixture into the centre of one of the wanton wrappers. Download Prawn dumpling stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. Prawn dumpling stock vectors and royalty-free illustrations. The Best Tapioca Flour Dumplings Recipes on Yummly

So that’s going to wrap this up with this exceptional food prawn and oyster dumplings recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!