Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chilli idli. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chilli idli is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chilli idli is something that I’ve loved my entire life.
In this video we will see how to make chilli idli recipe in Tamil. Chilli Idlis are enjoyed by kids and they are also an excellent evening snack. Chilli idli recipe with step by step photos - spicy Indo Chinese recipe of chilli idli fry.
To get started with this particular recipe, we have to first prepare a few components. You can cook chilli idli using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chilli idli:
- Get 12 Idli
- Prepare 1 Onion
- Get 1/2 Capsicum
- Get Green chilli 2nos
- Make ready 1 inch Ginger
- Prepare Garlic cloves 2
- Prepare 1/4 tsp Chilli sauce
- Prepare 1/2 tsp Tomato ketchup
- Prepare 1/2 tsp Soy sauce
- Take Cornflour or gramflour
- Take Mix it into water
U all would have tried chilli parotta , chilli Paneer , Gobi etc. This one is a very tasty. Chilli idli recipe-A very delicious and spicy south Indian snack recipe with idlis, fried idlis tossed in spicy south Indian masala! Chili idli replaces the traditional condiments served along with bland idlies to make the idlis spicy and Chilli idlis are as healthy as they are tasty.
Instructions to make Chilli idli:
- You can prepare idle newly or else it be prepared before day night (it's your choice)
- After preparing idle cut it into 4 equal parts.
- You have to cut one onion, in that 1/4 onion can cut finely chopped, other part is cut into cube shape
- Heat 5tbps oil,once it heated added idle into oil and fry it. Until it turns into crisp and golden brown.
- Once it turns into golden brown strain oil and keep idle aside(fry all idle)
- Heat the pan add 2tps oil.once it heated add finely grated ginger and garlic it turns little golden. Add finely chopped onion cook until it's soft. Add capsicum mix well and add required amount of salt
- Add chilli sauce, soysauce, tomato ketchup mix well until it's binding.
- After bind add cube onion and mix well(don't over cook). Coz we need bed crisp texture.
- Need to pour cornflour or gramflour into the pan.
- Add already fried idle and just mix into the sauce.u can see the idle changing color.
- Enjoy with tomato ketchup.
Idlis of course are made with a fermented rice and. Kaima idli / chilli idli recipe is a delicious snack of fried idlis and capsicum. Its also a way to make use of leftover idlis. This dish is a popular restaurant dish in Tamil Nadu. Simple Indian Chilli Egg Idli (Chilli Idli, Chili Idli) Recipe: Easy to prepare chilli idli with leftover idlies.
So that is going to wrap it up for this special food chilli idli recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
