Double Stuffed Potatoes
Double Stuffed Potatoes

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, double stuffed potatoes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Potatoes are comfort food for any day of the week. This Double Baked Stuffed Potato will give "DOUBLE" comfort!!! Add the milk, butter, and pears to the potatoes and mash until smooth.

Double Stuffed Potatoes is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Double Stuffed Potatoes is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook double stuffed potatoes using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Double Stuffed Potatoes:
  1. Prepare 3 large baking potatoes (russet)
  2. Make ready 1/2 cup sour cream
  3. Make ready 1/2 cup chopped & cooked bacon
  4. Prepare 1 cup grated marble cheese
  5. Make ready 1/4 cup chopped fresh parsley
  6. Take 1/4 cup butter or margarine
  7. Take 1 salt & pepper to taste

Double Stuffed Potatoes recipe: Try this Double Stuffed Potatoes recipe, or contribute your own. Pierce each potato several times with a fork. Place the potatoes on a small, foil-lined baking sheet. View top rated Double stuffed potatoes recipes with ratings and reviews.

Instructions to make Double Stuffed Potatoes:
  1. Bake potatoes in a 350 oven for 45 minutes.
  2. Remove potatoes, cool for 5 minutes, then cut in half lengthwise.
  3. Scoop out the insides of the potatoes (try not to tear the skin).
  4. In a bowl mix the potatoes, butter, sourcream, bacon pieces, half the chopped parsley, and half the grated cheese.
  5. Mix until combined and season with salt & pepper.
  6. Scoop the filling back into your potatoe halves and top with remaining grated cheese and chopped parsley.
  7. Bake in a 350 oven for 35 minutes. & Enjoy.

Longer if necessary, especially if you do not have a rotating plate. I've made some deviled potatoes in the past and that is what inspired my idea for these mashed potatoes stuffed in potatoes. We hope you enjoy's today's recipe for Double-stuffed Potatoes. Cook the potatoes one day in advance; cut them in half lengthwise and scoop out the flesh. Double Stuffed Potatoes - Jen Around the World.

So that is going to wrap this up for this exceptional food double stuffed potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!