Left over Roast Beef Curry
Left over Roast Beef Curry

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, left over roast beef curry. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Got some leftover roast beef and wondering what to do with it? How about this delicious Leftover Roast Beef Curry? Put leftover roast beef to good use and make slow cooker beef stroganoff, as cooking tough meat slowly in liquid tenderizes the Build some burritos for leftover roast beef recipes with rice.

Left over Roast Beef Curry is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Left over Roast Beef Curry is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook left over roast beef curry using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Left over Roast Beef Curry:
  1. Take 1 Left over Roast Beef - Cubed into bite size piece
  2. Make ready 2 Onions thinly sliced
  3. Prepare 2 large Potatoes - Cubed
  4. Make ready 2 Carrots - thinly sliced
  5. Make ready 1 cup Frozen Peas
  6. Get 2 tsp Mild Curry powder
  7. Prepare 1 can Chopped Tomato or 2 Tbs tomato paste
  8. Make ready 1 tsp Sugar
  9. Make ready 350 ml Beef Stock - (homemade or store bought)
  10. Take 1 Salt & Pepper
  11. Get 2 tbsp Olive oil
  12. Prepare 1 Green pepper chopped
  13. Take 1 tsp Cornflour mixed with a little water to a paste (optional)

It's easy to make, and is great for freezing and leftovers. Make the most of leftovers with these budget-friendly recipes, from soups and salads to thrifty midweek meals. Want to make the most of your leftover roast chicken? All you need is a pad Thai sauce and oodles of noodles to transform your chicken into something.

Instructions to make Left over Roast Beef Curry:
    1. In a medium size pot heat the olive oil on a medium heat. - 2) Fry the onions and green peppers until the onion is translucent. - 3) Remove from the heat and stir in the curry powder. - 4) Return to the heat add the carrots and potatoes. Cook for a few minutes until the vegetables are coated with the curry spice. - 5) Add the cubed left over roast beef, frozen peas and the stock. - 6) Cover and simmer until the vegetables are cooked and the liquid has reduced. - 7) Thicken the remaining liquid with the cornflour is required. - 8) Season with salt & pepper.
  2. Serve with white or yellow rice and your own choice of side dishes. I like using chopped fresh tomatoes and chopped onion mixed together. Plain yoghurt mixed with chopped cucumber. Sprinkle with desiccated coconut. Chutney. Chopped banana.

Spread half the horseradish over one piece of the toasted ciabatta, top with a couple of slices of beef, season with salt and pepper and then. Click to PIN Leftover Roast Beef Italian Stew! Starting any type of low-carb diet in the new year will be easier if you follow a mental process The recipe is something I created when I had leftover roast beef and remembered a recipe I'd seen in a magazine at my brother. If you have left over cooked roast and don't know what to do with it, here is a nice little recipe I found in Taste of Home. Add roast beef and cook until heated through.

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