Homemade Baked Ravioli
Homemade Baked Ravioli

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, homemade baked ravioli. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Homemade Baked Ravioli is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Homemade Baked Ravioli is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook homemade baked ravioli using 27 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Baked Ravioli:
  1. Make ready Ravioli dough
  2. Get 1 cup wheat flour
  3. Get 0.5 cup semolina
  4. Make ready leaves Curry
  5. Take Ravioli fillings
  6. Get 1 cup spinach leaves chopped
  7. Make ready 0.25 cup cottage cheese(paneer)
  8. Get 1 tbsp cheese(optional)
  9. Take Crushed pepper
  10. Prepare Cinnamon powder
  11. Prepare Salt
  12. Take 3 tbsp corn
  13. Get 1 tsp ginger garlic paste
  14. Make ready Ravioli gravy
  15. Get 5 tomato units
  16. Make ready 1 carrot
  17. Make ready 1 onion
  18. Make ready Red chilli flakes
  19. Make ready 1 tsp jaggery
  20. Get 1 tsp ginger garlic paste
  21. Make ready Salt
  22. Take Crushed pepper
  23. Get leaves Coriander
  24. Get 0.5 tsp cream
  25. Make ready Common ingredients
  26. Prepare Salt
  27. Get Oil
Instructions to make Homemade Baked Ravioli:
  1. To make Dough: Mix all the ingredients for dough + salt + 1 tsp oil and knead the dough smooth. Cover with wet cloth and keep it for half an hour
  2. To make ravioli fillings: take 1 tsp oil in pan + spinach leaves + ginger garlic paste. Boil it for awhile. Now add paneer + salt + corn + cheese+pepper+cinnamon powder and mix well.
  3. For Ravioli gravy: Blend the tomatoes to make purée. In a pan take oil + carrot + onion + ginger garlic paste. Sauté well. Now add tomato purée + salt + chilli flakes + jaggery + crushed pepper and boil for 10 minutes. Now add coriander leaves and a bit of cream(optional)
  4. Ravioli by boiling: Now take the dough, make the ravioli in circular or a shape of your choice. Fill in the stuffing and cover it neatly. In a pan boil water with salt. Now boil the ravioli for 5 minutes.
  5. Ravioli by baking: You can make ravioli by baking the ravioli at 390 deg F for 15 minutes.
  6. Now in a bowl plate baked ravioli and add the ravioli gravy on top of it. Add olives and Jalapeños as well.

So that’s going to wrap this up for this exceptional food homemade baked ravioli recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!