Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, melt in your mouth spaghetti. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Melt in your mouth Spaghetti is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Melt in your mouth Spaghetti is something that I have loved my whole life. They are fine and they look fantastic.
Spaghetti with Melt in Your Mouth Meatballs. Spaghetti and Meatballs are a favorite. Serve in buns, or cut sausage into bite size slices and serve over spaghetti.
To begin with this recipe, we must prepare a few components. You can cook melt in your mouth spaghetti using 15 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Melt in your mouth Spaghetti:
- Make ready Spaghetti
- Take 1 lb ground beef
- Take 1 pack mushrooms, sliced
- Make ready 1 onion, chopped
- Take 1 clove garlic, diced
- Take 1 jar pasta sauce (I like Barilla Marinara)
- Make ready 1 box spaghetti noodles
- Make ready Season as you wish (I use garlic powder, onion powder, s&p)
- Make ready Cheese Mixture
- Get 2 cup mozzarella cheese, shredded
- Prepare 2 cup cottage cheese
- Prepare 2 cup sour cream
- Make ready 16 oz cream cheese
- Get Top
- Make ready 1 cup mozzarella cheese
And since Melt In Your Mouth Chicken is a mouthful, I've shortened it to MIYM Chicken, which is equally a mouthful. This easy chicken dish only takes minimal ingredients This Melt In Your Mouth Chicken is a keeper in my recipe box and I know you will love it too! Maybe you have your own melt-in-mouth recipe, but this is the best melt-in-mouth pineapple tarts version that I have tried so far. The highlight of this pastry recipe is using very ordinary condensed milk or sweetened creamer which everyone should have some at home especially prepare Milo drink.
Steps to make Melt in your mouth Spaghetti:
- Preheat oven to 350°
- Sautee onion, garlic, & mushrooms until soft. Add ground beef, seasons and cook thoroughly. Drain grease and add pasta sauce.
- Boil spaghetti noodles per instructions. Drain.
- Mix beef and noodles to make your spaghetti
- In a separate bowl mix cheese mixture together thoroughly
- Layer cheese mixture on bottom of baking dish
- Layer spaghetti on top of cheese mixture
- Repeat layers and top with mozzarella cheese
- Bake for 20 mins
- There ya have it! Melt in your mouth Spaghetti!
For my melt-in-your-mouth maple cinnamon rolls, we're using an overnight dough recipe. Most of my sweet roll/cinnamon roll recipes can be started the night before, but today's dough recipe is That sounds delicious! Using this melt in your mouth dough with a chai pistachio combo sounds just divine! Delicious melt in your mouth pasta. Just had a great dinner at La Tavolata.
So that is going to wrap it up for this exceptional food melt in your mouth spaghetti recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!