Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, freak spicey italian lasagna. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Freak Spicey Italian Lasagna is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Freak Spicey Italian Lasagna is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have freak spicey italian lasagna using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Freak Spicey Italian Lasagna:
- Get 5 lb ground beef
- Take 5 lb spicy Italian sausages (no casings)
- Make ready 4 box lasagna sheets
- Take 1 pints cottage cheese
- Take 1 pints sour cream
- Get 1 tbsp pepper
- Make ready 1 tbsp garlic powder
- Get 1 tbsp Italian seasoning
- Get 1 quart tomatoe sauce
- Take 4 large eggs
- Take 1 tbsp persley
- Take 1 tsp red pepper flakes
- Prepare 1 lb colby Jack cheese
- Take 1 lb Mozzarella cheese
Steps to make Freak Spicey Italian Lasagna:
- cook beef and Italian sausages til done
- coook pasta in salted water
- drain meat and add sauce and seasonings. leave on low heat while stirring occasionally
- add cottage cheese and eggs and sour cream in bowl and mix well
- add a little sauce to the bottom of your cooking dish
- now its time to layer
- pasta, meat sauce, sour cream mix and a handful or so of cheese mixture
- repeat this step until all ingredients are gone but be sure the last layer (top one) ends with pasta, meat sauce and cheese
- cook in oven on 350ΒΊ for 45minutes
- ready to serve(best if you let sit about 45min)
So that’s going to wrap it up with this special food freak spicey italian lasagna recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!