Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, vodka meatballs spagetti. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vodka meatballs Spagetti is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Vodka meatballs Spagetti is something which I have loved my whole life. They’re nice and they look wonderful.
Ended breaking them down for a meat sauce. Making the Best Spaghetti and Meatballs. I don't think there is any doubt that caramelized onions taste better than raw onions, the question is whether the extra effort is worth it.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vodka meatballs spagetti using 37 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Vodka meatballs Spagetti:
- Prepare Spagetti
- Prepare 350 gm Spagetti
- Make ready 4 liter water
- Get 2 tablespoon Olive oil
- Prepare 2 tablespoon salt
- Make ready Meatballs
- Make ready 300 gm minced meat (beef)
- Make ready 100 gm bread crumbs
- Take 1 teaspoon 5 spices powder
- Prepare 1 dl mushrooms soya sauce
- Make ready 1 dl corn flour
- Prepare 1 teaspoon chili powder
- Get 1 teaspoon garlic powder
- Take 1 teaspoon ginger powder
- Make ready 1 teaspoon salt
- Get 1 tablespoon sichuan pepper powder
- Make ready 1 teaspoon cumin
- Take 1 teaspoon dragon herbs
- Make ready 2 pinch dried thyme
- Get 1 teaspoon brown sugar
- Get 50 gm salted butter
- Prepare 1 dl vodka
- Prepare Sauce
- Prepare 2 bell pepper (orange and green) cut into small square pieces
- Take 5 dried tomatoes pickle (slices)
- Prepare 4 pcs serano ham
- Take 150 gm sambal paste
- Make ready 300 gm tomatoes puré
- Make ready 2 yellow onions (chopped)
- Make ready 4 cloves garlic (chopped)
- Get 3 tablespoon plums marmalade
- Prepare 1 teaspoon salt
- Prepare 3 tablespoon brown sugar
- Make ready 1 teaspoon dijon (mustard)
- Take 2 tablespoon Olive oil
- Take 2 dl vodka
- Get 2 dl water
Add crushed tomatoes, vodka, and chili flakes. Bring the heat up to high and let simmer, stirring until the sauce reduces by about half. Add something Italian to your family dinner! Make the Spaghetti: Remove the meatballs from the pan and set them aside.
Instructions to make Vodka meatballs Spagetti:
- Meatballs:- mixed all the ingredients except vodka.
- Mixed it well and massage it until the texture combined. Then start to make into small balls.
- After all done. Heat up the frying pan put in the butter in and add in the meatballs.
- Fry until golden colour then pour in the vodka and light it with lighter to make the fire flame to create better taste. Let it rest a side. While we start to cook the Spagetti.
- Add the spaghetti in the boiling water. Add in the salt and the olive oil. Let it boil for 7 min then rinse the water out.
- In the same time the spaghetti is cooking. We start to make the sauce.
- Pour the olive oil into a cast iron pot and add the serano ham. Stir until the ham become crispy. Add in the rest of the ingredients except tomatoes puré, vodka and water.
- Cook around 15min then add in the tomatoes puré and the sambal paste. Turn into high heat then pour in the water. Stir well, cook until the water reduce the add in the vodka. Make the fire flame again.
- When the sauce become shining and thicker texture, then is ready to pour in the meatballs. Mixed well with the sauce before serving.
Drain any grease from the pan, and then fill it with three inches of water and a few pinches of salt. Spaghetti and Meatballs will make anyone smile. With this spaghetti squash and meatballs recipe, you can reduce the carbohydrates and increase the vegetable servings by skipping pasta and serving the Italian-seasoned turkey meatballs and quick. Cook the spaghetti the Italian way, in well-salted water. Add the meatballs and gently fry until golden brown.
So that is going to wrap it up for this special food vodka meatballs spagetti recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
