Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, durian and dried apricot sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dried apricots are a type of traditional dried fruit. Organic fruit not treated with sulfur vapor is darker in color and has a coarser texture. A wide variety of dried apricots options are available to you, such as taste, preservation process, and packaging.
Durian And Dried Apricot Sandwich is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Durian And Dried Apricot Sandwich is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have durian and dried apricot sandwich using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Durian And Dried Apricot Sandwich:
- Make ready 2 tbsp fresh Durian
- Make ready 2 Bread
- Take Some salad
- Make ready Some dried apricot
- Make ready 2 thinly Slice Black Pepper Ham and 2 slice Tomato (optional add on)
They are wonderful; delicious, chewy and tangy yums. They are relatively inexpensive, especially if purchased in bulk. They are available year roundDried fruit is fruit that has been dried. Dried Apricot Jam is rich, flavorful jam you can make to use up dried apricots in your pantry!
Steps to make Durian And Dried Apricot Sandwich:
- Toast The Bread Then Spread generously with fresh durian 1. Layer with some salad and sprinkle some apricot and enjoy 1. Another Option, For A More Complete Meal I Added Thinly Slice Of Tomato and black pepper flavoured Ham
No pectin required so it is perfect for beginning jam makers! When you dry an apricot the flavor is concentrated and magnified. When you add a bit of water and boil them up into jam the final product is. Dried apricots have an intense sweet-sour flavour and are high in fibre. They make an excellent substitute for fresh apricots out of season.
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