Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, panna cotta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Panna cotta is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Panna cotta is something that I have loved my entire life.
Panna cotta (Italian for "cooked cream") is an Italian dessert of sweetened cream thickened with gelatin and molded. The cream may be aromatized with coffee, vanilla, or other flavorings. Panna cotta is a very basic pudding that is made of dairy thickened with gelatin.
To begin with this recipe, we have to first prepare a few ingredients. You can have panna cotta using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Panna cotta:
- Prepare 1 tsp gelatin
- Take 150 ml milk
- Prepare 400 ml double cream
- Make ready 60 gm sugar
- Make ready 1.5 tsp vanilla essence
- Get as needed Fresh strawberry for side serve
- Make ready as needed Strawberry compote or strawberry crush
Originally thought to be from Piedmont in North Italy, this Panna Cotta is a show-stopper. Panna = Cream Cotta = Cooked. Panna cotta is every host's dream, whether you're planning an elegant dinner or a casual open house. Deliciously light and creamy, panna cotta is so easy to make and makes a great companion for bright, sharp summer fruit.
Steps to make Panna cotta:
- Add gelatin to the lukewarm water and stir continuously for 5 minutes
- Pour the milk and cream into a saucepan with sugar and vailla essence. Stir to combine and bring it to simmer and remove from heat
- Now add gelatin to the milk mixture and stir it continuously.
- Now take the mixture and add it to silicone muffin tray and place it in fridge for 30minutes.
- After that remove from fridge and remove the panna cotta from the tray by light hands
- With the help of spoon put strawberry compote on each of them and along with that put some strawberry wedges for final serve
Or pair it with Christmas spices and a dried fruit compote for a classy winter. Panna Cotta is a creamy Italian jello/pudding like dessert. It has an incredibly smooth, melt-in-your-mouth texture like nothing else. The name means "cooked cream." Panna cotta must be one of the few truly great Italian desserts. Will anyone come out in support of the great British blancmange?
So that’s going to wrap this up for this exceptional food panna cotta recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
