Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, zucchini apple bread. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
This Carrot Apple Zucchini Bread recipe is incredibly moist and flavorful! Vibrant colors from the carrot, apple, and zucchini makes this quick bread irresistible! Sure to be a new favorite!
Zucchini Apple Bread is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Zucchini Apple Bread is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have zucchini apple bread using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Zucchini Apple Bread:
- Make ready 2 cups flour
- Make ready 1/2 Tbsp. baking soda
- Prepare 1/4 tsp. salt
- Take 1 tsp. cinnamon
- Take 1/2 tsp. nutmeg
- Get 2 eggs
- Prepare 3/4 cup vegetable oil
- Get 1 cup sugar
- Take 1/2 cup brown sugar
- Prepare 1/2 Tbsp. vanilla extract
- Prepare 1 cup shredded zucchini
- Make ready 1 apple, shredded
- Make ready 1/2 cup. chopped walnuts
Look what I brought to the Monday Party: ZUCCHINI BREAD! DaVita renal dietitians Brittany and Holly from Illinois collaborated to share their renal-friendly Apple Zucchini Bread. This moist, flavorful bread is the perfect ending to lunch or dinner. Subscribe and like if you enjoyed this recipe and for more recipes to come. A new, healthier twist on a classic zucchini bread recipe. Zucchini Apple Bread has a moist texture and a delightful taste.
Instructions to make Zucchini Apple Bread:
- Preheat oven to 350 degrees. To a large mixing bowl mix the flour, baking soda, salt, cinnamon and nutmeg.
- Add in eggs, oil, vanilla extract and sugars; mix well it will be stiff.
- Mix in zucchini, apple and nuts. The juices from the shredded ingredients will give it moisture and make it easier to combine.
- Place into a greased bread baking dish. Bake for 50 to 60 minutes or until a toothpick inserted into the middle comes out clean.
- Allow to sit in pan for 20 minutes and then promptly remove to cooling rack and allow to completely cool before slicing. Enjoy!
Learn how to make/prepare Zucchini Apple Bread by following this easy recipe. Check out our easy to follow Zucchini & Apple Bread recipe including ingredients, tools and step-by-step instructions. Apple-Zucchini Bread just seems so perfect for this time of year—early fall is when I'm inspired to bake apple-flavored things! This recipe not only has apples, but zucchini too, which is. Apple-Zucchini Bread just seems so perfect for this time of year—early fall is when I'm inspired to bake apple-flavored things!
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