Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed zucchini. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Stuffed Zucchini is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Stuffed Zucchini is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed zucchini using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stuffed Zucchini:
- Take 2 zucchini
- Take 1 onion, chopped
- Make ready 3 cloves garlic, minced
- Get 1/2 cup soy crumbles, dried
- Prepare (to taste) Mexican spice, salt, pepper, soy sauce
- Get 1/2 tbsp olive oil
Steps to make Stuffed Zucchini:
- Cut zucchini lengthwise. Scoop out the flesh but don't go all the way through. Chop remaining zucchini. Set aside.
- Salt zucchini halves generously and set aside for about 10 min to extract moisture. Pat dry with a paper towel. Set aside.
- Sautée onions until translucent. Add garlic, chopped zucchini and soy crumbles. Add 1/2 water to rehydrate. Season to taste (see above).
- Fill zucchini boats with the soy mixture. Bake uncovered for around 30 min in a 200°C oven. Enjoy :)
So that is going to wrap this up with this special food stuffed zucchini recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
