Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, shirataki rice with zucchini sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
See recipes for Shirataki rice with zucchini sauce too. Shirataki rice with zucchini sauce step by step Boil in a pot water for the rice. Chop very small pieces of the zucchini, onion and tomato and put it in a pan in medium fire and let it cook.
Shirataki rice with zucchini sauce is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Shirataki rice with zucchini sauce is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook shirataki rice with zucchini sauce using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shirataki rice with zucchini sauce:
- Take 50 gr dry Shirataki rice
- Prepare 2 medium zucchini
- Make ready 1 tomato
- Take 1 white onion
- Take Salt and pepper as much you want
- Prepare Half glass of light vegetable broth
You can explore our shirataki rice recipes to find crowd-pleasers like rice pudding, soups and dishes with an Asian or Mexican flair. Of course, our shirataki noodle recipes are perfect if you're craving Italian, ramen, lo mein or healthy pasta salad. New, Exciting and Healthy Recipes for the Whole Family Directions: Chop up onion, zucchini, tomato and bell pepper; chop or mince garlic cloves Set a skillet on medium-high heat and spray with coconut oil. Toss in red onion and minced garlic.
Steps to make Shirataki rice with zucchini sauce:
- Boil in a pot water for the rice.
- Chop very small pieces of the zucchini, onion and tomato and put it in a pan in medium fire and let it cook. Add half glass of light vegetable broth,salt, pepper and stir.
- When the water is boiled in the pot add the rice and cook it in medium fire for 10 min.
- When the rice is ready add it in the pan with the zucchini mix and stir it for 3 min in low fire.
- Serve it with parmesan if you like.Enjoy!
Shirataki noodle dessert recipes Crock Pot "Rice" Pudding. Even though rice is a "green-zone" Bulletproof starch (meaning it's okay to enjoy once in a while), shirataki noodles are a great, zero-carb substitute. Find a baking dish that fits into your crockpot and add coconut milk, eggs, nutmeg, and a low-carb. You need to cook the rice first until they are soft and tender. Meanwhile, grate zucchini using the coarse side of a grater.
So that’s going to wrap this up with this exceptional food shirataki rice with zucchini sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
