Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, couscous roasted pine nuts and ham and broccoli. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Couscous roasted pine nuts and Ham and Broccoli is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Couscous roasted pine nuts and Ham and Broccoli is something that I have loved my whole life. They are fine and they look fantastic.
Meanwhile, toast the pine nuts in a dry pan for a few mins, until pale golden. Fluff up the couscous with a fork, add all the remaining ingredients and mix well to combine. As the broccoli roasts, toast the pine nuts in a dry skillet until golden and crunchy.
To begin with this recipe, we have to first prepare a few ingredients. You can have couscous roasted pine nuts and ham and broccoli using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Couscous roasted pine nuts and Ham and Broccoli:
- Get 10 ounces box of couscous with roasted pine nuts
- Take 1/4 cup smoked ham drippings
- Make ready 1/2 cup diced smoked ham
- Make ready To taste salt
- Make ready As needed water
- Prepare 1-1/2 tablespoons chopped parsley flakes
Chowhound's recipe for Israeli couscous is packed with fresh parmesan, roasted cherry tomatoes, and a lemon vinaigrette made with olive oil and any combination of fresh herbs that you have. Veggies: Top Roasted Cauliflower or Roasted Broccoli with pine nuts for a glam side dish. Hummus: Throw a handful on top of Homemade Hummus or Once you've got those beautifully toasted pine nuts (and your kitchen smells amazing), you can use them immediately! To make roasted broccoli, just place cut up broccoli on a cookie sheet and drizzle with olive oil.
Steps to make Couscous roasted pine nuts and Ham and Broccoli:
- Dice the ham and stirfry with the ham drippings.
- Put the water and parsley with the ham, couscous seasonings, and simmer stirring in the couscous.
- Steam fry the broccoli. When it's tender to your tastes then add to the couscous.
- Fluff the couscous and serve. I hope you enjoy!
I have been looking for a new recipe for Broccoli and this will be perfect, it looks great. Thank you so much for sharing this awesome recipe with Full Plate Thursday and have a. Roasted Vegetable Couscous with Chickpeas and Onion-Pine Nut Topping (Al Cuscus bil Khodar al-mausim). Many savory Moroccan dishes incorporate fruit, and this entrée is crowned with a slightly sweet sauté of onions, raisins, buttery pine nuts, and honey. Couscous with Pine Nuts from Barefoot Contessa.
So that is going to wrap this up with this special food couscous roasted pine nuts and ham and broccoli recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
