Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, apricot couscous. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Apricot Couscous is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Apricot Couscous is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook apricot couscous using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Apricot Couscous:
- Get 1 cup couscous
- Get 1.5 cup water
- Get 1 Bou chicken bouillon cube
- Take 10 dried apricots, diced
- Get 1/4 cup sliced almonds
- Prepare 3 spring onions, sliced
- Take 1 handful cilantro, minced
- Take 1 handful mint, minced
- Get 1 lemon, juiced
- Make ready 1/4 cup olive oil
Instructions to make Apricot Couscous:
- Bring the water and bouillon cube to a boil in a medium pot. Add the cous cous, cover, and cook on medium. Combine the apricot, almonds, onions, and herbs in a bowl.
- When the couscous has absorbed the liquid. Turn the heat off and add the apricot mix. Add the lemon juice, and olive oil and toss.
So that is going to wrap it up with this special food apricot couscous recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
