Jollof couscous
Jollof couscous

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, jollof couscous. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jollof couscous is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Jollof couscous is something that I have loved my whole life.

Jollof rice, a dish that is traditional to West Africa and has multiple variations across different Inspired by one of West Africa's favorite rice dishes, this Jollof couscous is a quick and easy recipe that you. Jollof couscous recipe is very easy to put together, and it can serve as a lunch or dinner. You can pair it with vegetable Salad, Chicken, Fish.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook jollof couscous using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jollof couscous:
  1. Get Couscous
  2. Take Vegetable oil
  3. Take Tomatoes
  4. Make ready Onions
  5. Get Pepper
  6. Take Garlic
  7. Take Spices
  8. Make ready Vegatable

Jollof couscous can just be as tasty as your jollof rice with the added value of using a lot less tomato. Follow the recipe to also learn how to make some spicy meatball sauce to go with your couscous. It's Sunday while you're probably indoor today catching up with those episodes of your favorite show during the week, you can eat fun too, and not rice kind of food. Buy afro food online in moscow, voronezh, tula,everywhere in russia.

Steps to make Jollof couscous:
  1. Dice onions and tomatoes, grind pepper and garlic
  2. Put oil on fire and pour them in and fry a little
  3. Pour hot water and add spices (thyme, curry, seasoning) add in vegetable of your choice (I used bitterleaf). And allow to boil
  4. Reduce heat, Add couscous and stir and cover for awhile. Open and stir again if it's soft then u are done. If it's still strong add little hot water.. off stove and allow to steam. Done!!

Your daily dose of all things Jollof. Written by: Gail Egbeson Produced by: Lits! Drama. @muslimahanie a food artist who uses Nigeria food such as jollof rice to tell stories. This easy Jollof Rice recipe and Instant pot Jollof Rice is a spiced tomato rice served all across West Africa. Served during all celebrations like wedding, birthdays, Christmas and more.

So that’s going to wrap this up for this special food jollof couscous recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!