Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crab stuffed mushrooms. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Crab Stuffed Mushrooms is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Crab Stuffed Mushrooms is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have crab stuffed mushrooms using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crab Stuffed Mushrooms:
- Make ready 6-8 large button mushrooms
- Prepare 1 My ultimate crab cake uncooked basic recipe
- Prepare 2 tablespoons melted butter with 1 tablespoon fresh lemon juice and 1 teaspoon honey sriracha seasoning
- Prepare 2 tablespoons fresh grated Romano cheese
- Get 1/2 cup fresh shredded cheddar and pepper jack cheese
- Make ready 2 crisp cooked bacon slices, crumbled
- Get Fresh chopped chives and parsley for garnish
Instructions to make Crab Stuffed Mushrooms:
- Preheat the oven to 425, butter a baking dish large enough to hold mushrooms in one layer
- Fill each mushroom cap with crab filling and place in baking dish.
- Pour lemon butter over the crab, sprinkle with all cheeses, add bacon. Bake until hot and cheese melts, about 20 minutes.
- Garnish with chives and parsley and serve
So that’s going to wrap it up for this special food crab stuffed mushrooms recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!