Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's creamy hot crab dip & chilled spread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mike's Creamy Hot Crab Dip & Chilled Spread is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Mike's Creamy Hot Crab Dip & Chilled Spread is something that I have loved my whole life.
Hot, creamy crab dip with cheese, capers and artichoke hearts, served in a bread bowl. Reviews for: Photos of Best Hot Crab Dip. Looking for a delicious party dip?
To begin with this recipe, we must first prepare a few components. You can cook mike's creamy hot crab dip & chilled spread using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Creamy Hot Crab Dip & Chilled Spread:
- Take 1 Pound Crab Meat [about 2.5 cups]
- Take 2 (8 oz) Philadelphia Cream Cheese
- Make ready 1 Cup Shreadded Sharp Cheddar Cheese [+ reserves for topping]
- Make ready 1/3 Cup Shreadded Parmesan Cheese
- Take 1 tsp Tabasco [or more to taste]
- Make ready 1/3 Cup Green Onions [chopped + reserves for topping]
- Make ready 1/2 Cup Quality Mayonnaise
- Take 1/2 tsp Old Bay Seasoning
- Take 1 Dash Worchestershie
- Get 1/2 tsp Lemon Pepper
- Take 1 tsp Minced Garlic
- Get 2 tsp Horseradish
- Prepare 1 tsp Lemon Zest
- Make ready as needed Whole Milk [to thin mixture only if desired]
You want it super creamy and smooth. This cheesy baked crab dip recipe is hot n' creamy, that's loaded with shreds of crab meat and savory spices. Serve it with chips, crackers or vegetables and believe it or not, this crab dip also makes a great sandwich spread! All you need is some lettuce, tomato and a few cucumber slices and you've just.
Instructions to make Mike's Creamy Hot Crab Dip & Chilled Spread:
- Here's what you'll need.
- Preheat your oven to 350°.
- Chop your chives and fine mince your garlic.
- Mix everything together except for crab meat. - - Heat in microwave until just warm enough to blend well with ease.
- Inspect crab meat closely for any shells.
- Gently fold crab meat into cheese mixture.
- Place mixture into oven safe ramekins and top with sharp cheddar cheese and chives.
- Place in oven for 25 to 30 minutes. - - Be sure to place a cookie sheet or tin foil beneath ramekins as they will bubble over.
- Serve piping hot with quality crackers, toasted artisanal bread and lemon wedges.
- For the chilled spread - just place crab mixture in ramekins, top with cheese, chives, sprinkle with Old Bay Seasoning and chill for an hour. - - Serve with quality crackers, toasted bagels and lemon wedges to cut the richness of the crab.
- Enjoy!
Creamy dip filled with crab meat and cheese. This hot crab dip is a mixture of crab, cheese and spices, all baked together to form a creamy dip that's bound to get rave reviews. A super easy make-ahead appetizer that is always a crowd pleaser! At your next party, serve this hot creamy crab dip. It pairs well with crackers and vegetables, but don't be surprised if your guests eat it by the spoonful!
So that’s going to wrap this up with this special food mike's creamy hot crab dip & chilled spread recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
