Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, dark chocolate cake pop. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Dark Chocolate Cake Pop is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Dark Chocolate Cake Pop is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have dark chocolate cake pop using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Dark Chocolate Cake Pop:
- Prepare 300 g Dark Chocolate
- Take 264 g Oreos
- Make ready 226 g Cream cheese
- Get 1 pinch Salt
- Get 2 tbs Almond crumbs
- Prepare 2 tbs Candy sprinkles
Instructions to make Dark Chocolate Cake Pop:
- Crush the oreo cookies into fine crumbs
- Add cream cheese and salt to the cookie mixture and stir until evenly combined
- Line a tray with parchment paper. Roll the mixture into small tight balls and place on the parchment paper
- Freeze until slightly hardened, around 30 minutes
- Melt the chocolate under indirect heat
- Insert a wooden stick into the frozen balls and dip the balls into the melted chocolate until coated
- Sprinkle the cake pops with almond crumbs and candy sprinkles
- Fix the cake pops into a cup filled with beans
- Freeze until chocolate hardens, about 15 minute
- Wrap it nicely as a lovely gift for kids🎈
So that is going to wrap it up with this exceptional food dark chocolate cake pop recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
