Kani Mango Roll
Kani Mango Roll

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, kani mango roll. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

And our BEST SELLER na ang laman per. How to make Kani and Mango Fresh Spring Rolls. Squeeze cucumber strips to remove excess water.

Kani Mango Roll is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Kani Mango Roll is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have kani mango roll using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kani Mango Roll:
  1. Prepare 9 Rice Paper
  2. Prepare 12 crab sticks, cooked and shredded
  3. Make ready 1 cucumber, seeded and sliced into thin strips
  4. Make ready 18 green ice lettuce leaves
  5. Take 3 tbsp Japanese mayonnaise
  6. Get 1 mango, sliced into thin strips
  7. Prepare Pinch salt
  8. Take Peanut Sauce:
  9. Prepare 2 tbsp peanut butter
  10. Make ready 1/2 tbsp apple cider vinegar
  11. Prepare 1/2 tbsp soy sauce
  12. Get 1/2 tbsp honey
  13. Get 1/2 tbsp sesame oil
  14. Get 1/2 tbsp garlic, minced
  15. Take 3 tbsp hot water

Ripe and sweet one work best. This roll served best with its matching mango dipping sauce, but you can also use any kind of sauce, or simply just. Japanese Kani Salad Recipe Healthy Foodie. Sushi Bake Recipe Bake Maki Roll Recipe Mamsh On The Go.

Steps to make Kani Mango Roll:
  1. Combine crab sticks and mayonnaise in a bowl. Season it with salt. Set aside
  2. Dip a piece of rice paper in a big bowl of water to soften it. Lay the softened wrapper on a clean chopping board.
  3. Line 2 lettuce leaves on the rice paper. Add 2 spoonful of crab mixture on top of the lettuce leaves. Arrange 2 cucumber sticks and top with 2 mango slices.
  4. Fold it on both side to seal each ends and roll the rice paper tightly to secure the filling. Slice it the center. Repeat to make a total of 9 rolls.
  5. For Peanut Sauce, combine all the ingredients and mix it until the sauce is thick.
  6. Arrange on a serving platter and serve with peanut sauce, Enjoy!

Pm for oders Made to order only. Also available chicken mango Ships From. Campus, Quezon City, Metro Manila, Metro Manila. Party D Come with kani salad, seaweed salad California Roll, Sweet Potato Roll, Eel Cucumber Roll. Served with salad with shrimp and kani, California roll, shumai shrimp dumpling also with soup and rice.

So that is going to wrap this up with this special food kani mango roll recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!