Pork chop breaded with Cheese crackers
Pork chop breaded with Cheese crackers

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pork chop breaded with cheese crackers. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Guys this video is about to make simple breaded pork chop with crushed cheese cracker taste great! Run the pork chops under water then roll in the cracker crumbs. Dip into the egg mixture, then back into the cracker crumbs.

Pork chop breaded with Cheese crackers is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Pork chop breaded with Cheese crackers is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook pork chop breaded with cheese crackers using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pork chop breaded with Cheese crackers:
  1. Get Part A
  2. Take 4 pcs pork loin meat weight about 300g
  3. Take Pinch salts
  4. Get Part B
  5. Take 2 egg (small size)
  6. Get C Part
  7. Get 1 tbsp corn flour
  8. Get 1 tbsp rice flour
  9. Make ready 4 tbsp self raising flour
  10. Make ready 1/3 tsp oregano powder
  11. Prepare 1/8 tsp white pepper
  12. Take Part D
  13. Take Handful cheese crackers

This is the Perfect Overnight Breakfast Casserole Recipe! Dip pork chops in combined egg and seasoning and then in combined cheese and bread crumbs. Heat oil in skillet, brown each chop on both sides. I am cooking this right now and WOW it smells good and looks beautiful!!

Steps to make Pork chop breaded with Cheese crackers:
  1. Part A: Layer the pork chop into 4-5mm thickness. Upside down the knife chopped on it until the meat slightly expanded n soft in texture. Sprinkle some salt on each single side. Keep refrigerates and marinates for 2-4hours.
  2. Preheat a sumptuous of oil which in nice level to fritter the pork chop. About 1cm.
  3. Bring the pork chop dipped into the eggs(which lightly beaten), cover with the part C; flour mixture, dipped again in eggs, cover with part D; crackers(which have to pre-crushed)
  4. Deep fry in medium high heat for about 3 to 5mins when its turn golden Color.
  5. Optional: Taste it in original with mayonnaise or brushed it with teriyaki sauce, mayonnaise spread and sprinkle some chillies powder were definitely a delightful choice like we had!;)
  6. Serve with hot rice, blanched broccoli and carrot, and tomato baked bean.

Variations: I used Garlic and Herb bread crumbs, added extra parm and. When chops are thoroughly cooked, top each with a slice of mozzarella cheese and tomato slice. Cover; heat until tomato is hot and cheese begins to melt. Breaded fried pork chops will satisfy anyone, whether they typically prefer medium-rare meat or are Given how quick breading and frying pork chops otherwise is, I didn't find much of a reason to make it take I mix the panko with grated Parmigiano-Reggiano cheese, minced fresh sage, salt, and pepper. Time for a fork-tender crispy breaded pork chop you will love.

So that’s going to wrap it up for this exceptional food pork chop breaded with cheese crackers recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!