Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, graham muffins. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Graham muffins is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Graham muffins is something which I have loved my entire life. They’re fine and they look fantastic.
When the muffins are right from the oven. Graham Cracker Muffins. this link is to an external site that may or may not meet accessibility guidelines. In a medium mixing bowl combine graham crackers, flour, sugar, baking powder, and baking soda.
To begin with this recipe, we must prepare a few ingredients. You can cook graham muffins using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Graham muffins:
- Prepare 1 1/4 cups sifted flour
- Get 3/4 cups graham flour
- Prepare 3 teaspoons baking powder
- Prepare 3/4 teaspoons salt
- Get 1/4 cups sugar
- Make ready 1 egg
- Prepare 1 cups milk
- Get 3 tablespoons melted butter
Beat and butter till light add milk alternately with sifted dry ingredients. This recipe for Banana Graham Muffins is utter perfection. The muffins are crazy soft, loaded with banana flavor, topped with a heavy helping of graham-crumb topping, and using graham flour gives. Graham crackers in muffins sounds like a fabulous idea!
Instructions to make Graham muffins:
- Beat and butter till light add milk alternately with sifted dry ingredients
- Spoon into muffin pan
- Bake at 400 for 20 minutes
I am in love with graham crackers. I am currently imagining these muffin with some broiled marshmallow fluff on top. Apricot Graham Muffins, Banana Graham Muffins (Motts), Graham Muffins, etc. Everyone loves a classic chocolate muffin! Learn how to make Shirley Graham Muffins.
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