Gajar Ka Halwa😊(Carrot Sweet Dish)
Gajar Ka Halwa😊(Carrot Sweet Dish)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, gajar ka halwa😊(carrot sweet dish). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Gajar Ka Halwa😊(Carrot Sweet Dish) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Gajar Ka Halwa😊(Carrot Sweet Dish) is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook gajar ka halwa😊(carrot sweet dish) using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gajar Ka Halwa😊(Carrot Sweet Dish):
  1. Take 2 kg carrot,1 can CONDENSED milk,few cardamom
  2. Get 1 cup oil,1/2cup clarified butter
  3. Get 1 1/2 cup milk,1 cup sugar
  4. Prepare Some dry fruits crushed
  5. Make ready 250 gms mawa(optional can get from Indian sweet shops)its made
  6. Make ready From reduce milk into thick paste
  7. Get Dry fruits chopped, silver leaf for decorations (silver leaf or
  8. Prepare Gold leaf n its optional n it's not aluminium)
Steps to make Gajar Ka Halwa😊(Carrot Sweet Dish):
  1. First heat the vessel then add oil n butter then add cardamom then add grated carrot mix well n when carrots become soft add sugar n pinch of red colour (optional)mix well.
  2. Now add milk n mix well n let it simmer 5 mins then add CONDENSED milk n dry fruits mix well n let it simmer on slow flame till oil floats up..keep check in between.
  3. When done now add mawa(white colour made by reducing milk n can get in any indian sweet shop)mix well n let simmer 5 mins.now serve warm decorating with some dry fruits n silver leaf.enjoy this winter 😊

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