Strawberry Rosé Slushy
Strawberry Rosé Slushy

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, strawberry rosé slushy. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Strawberry Rosé Slushies are THE best way to BEAT THE HEAT! Okay, so I may be dying slowly of the freezing cold temperatures hitting us at the moment, BUT that did NOT stop me from drinking one (okay, three) of these slushies last night. Homemade Strawberry Rosé Slush Can I Use a Different Type of Wine?

Strawberry Rosé Slushy is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Strawberry Rosé Slushy is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have strawberry rosé slushy using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Strawberry Rosé Slushy:
  1. Prepare 6-10 Strawberries
  2. Take 1 bottle Rosé
  3. Make ready 1 tablespoon sugar
  4. Take 1/4 cup cranberry juice
  5. Prepare Ice cubes (optional)

I tried Frosé on a recent visit to Willie's Grill and Icehouse and immediately fell in love. I'm not even a huge frozen drink fan, but their pretty pink Frosé was aahhh-mazing!!! And say hello to this ice cold strawberry frosé, aka frozen rosé cocktail slushy, aka the perfect drink for hot, hot, hot summer days. It is simply strawberries, sugar syrup, rosé and ice all blended together to make a light fruity slushy.

Instructions to make Strawberry Rosé Slushy:
  1. Pour rosé into the ice cube container in your refrigerator and leave to freeze overnight
  2. Take out Rosé cubes, pour into a blender, add strawberries, sugar, cranberry juice and ice cubes
  3. Blend it all together
  4. And drink!
  5. It’s delicious!

One that is rather refreshing, even if I say so myself. Place baking dish in the feezer and let chill for one hour. After an hour, pull it out and stir with a fork. Continue to do this until the mixture resembles a slushy. Serve in wine glasses with a spoon.

So that’s going to wrap this up with this special food strawberry rosé slushy recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!