Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, christmas cranberry sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Christmas Cranberry Sauce is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Christmas Cranberry Sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have christmas cranberry sauce using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Christmas Cranberry Sauce:
- Make ready 350 g fresh or frozen cranberries
- Prepare The peel and juice of two clementines,tangerines or satsumas
- Prepare 1 stick cinnamon
- Prepare 1 tsp grated fresh ginger
- Take 4 cloves
- Get 50-75 g caster sugar
- Get 2-3 tbsp port
This super simple cranberry sauce recipe gives perfectly sweet-sharp flavour with a hint of rich port. Head to Tesco Real Food for more Christmas side dishes. No festive meal is complete without cranberry sauce. Add some spice to your Christmas dinner with this cross between a chutney, chilli jam and cranberry sauce.
Instructions to make Christmas Cranberry Sauce:
- Grate the ginger and squeeze the clementines.
- Add all the ingredients except the port to the pan.
- Simmer on a low heat for 5 to 10 minutes until the berries are soft and some are just beginning to burst. Taste and add more sugar if needed.
- Add the port then replace the lid and leave to cool completely in the pan so the flavours develop.
- When cool transfer to serving dishes, cover and keep in a fridge or a cool place. Serve at room temperature.
A Thanksgiving or Christmas recipe for jellied cranberry sauce that's the perfect side to turkey, potatoes, stuffing, and green bean casserole. FOR me, Christmas is a time for celebration, for family, for laughter and good food. Mary Berry's scarlet confit is a great cranberry sauce recipe. For Thanksgiving and Christmas, cranberry sauce is served at our family dinner each year. We have always used Ocean Spray's Jellied Cranberry Sauce.
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