Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, african vegetable porridge beans. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
African porridge is a staple loved across the continent. African porridge often comes in the form of a thick mush, made from milled African cereal grains, the resulting dish being a bit like potato mash. It is normally eaten as a main meal for lunch or dinner with meat, fish or poultry and a vegetable relish.
African Vegetable porridge beans is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. African Vegetable porridge beans is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook african vegetable porridge beans using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make African Vegetable porridge beans:
- Make ready 2 cups Beans
- Prepare Palm oil
- Get Vegetable of your choice
- Get Crayfish
- Get Dry fish
- Prepare Diced promo (cow skin)
- Make ready Enough onions
- Prepare Bell pepper
- Get Ginger powder
- Make ready Salt
- Get Water
My choice of beans is the Nigerian brown beans it tastes better than the black eye equivalent, especially the Want regular updates on African cuisines and food recipes? What about unique health information about these. This beans porridge recipe is the best way to prepare beans and enjoy it. Learn about all my recipes and why this is my favorite Nigerian food of all time.
Instructions to make African Vegetable porridge beans:
- First of first separate your beans from stones
- Place your pot on medium heat add water to the beans cover for 5 minutes after that remove it from heat sieve it the water. Now let cook our vegetable porridge beans.
- Place your pot on heat add water and sliced onions cover for 5minutes after that add your boil beans add water as it requires till the beans tender.
- Add crayfish,dry fish,pepper, ginger powder, promo(cow skin)and add your palm oil add salt to taste use your Turner to mix everything together after cooking for 4 Add your vegetable of your but I love to add ugu leaf let your vegetable after 1 minutes.
- Your vegetable porridge beans is ready. You can enjoy it with bread,pap,plantain
- Thanks for Reading my Recipe from Chef Da-Princess Kitchen Culinary Arts
Beans Porridge is a delicacy in Nigeria, it is one of those Nigerian foods that are loved by every Nigerian. I really like the taste of porridge beans. We created our own mixture of North African spices to serve as the heart of our North African Vegetable and Bean Stew recipe. Swiss chard added heartiness, and tomato paste gave us tomato flavor without the tomato chunks. Fresh Vegetables African Google Search Plants Decor Decoration Decorating Flora Dekorasyon.
So that is going to wrap it up for this exceptional food african vegetable porridge beans recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!