Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, vegetable sauce with basmati rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetable Sauce with Basmati Rice is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Vegetable Sauce with Basmati Rice is something which I’ve loved my whole life. They are nice and they look fantastic.
Basmati Rice in Chicken Vegetable Sauce as prepared by Freyvorite Kitchen. Perfectly garnished and served for the best of foodies. The Best Basmati Rice Vegetables Recipes on Yummly
To get started with this recipe, we have to prepare a few ingredients. You can have vegetable sauce with basmati rice using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Sauce with Basmati Rice:
- Prepare 400 g Fresh Tomatoes
- Take 2 Stock cubes
- Get 1/2 tsp Salt
- Prepare 100 ml Olive Oil
- Make ready 500 g Beef
- Make ready Bowl fresh Spinach
- Make ready Fresh Pepper
- Make ready Crayfish
- Make ready Seasoning of your choice
- Make ready 2 Medium sized Onions
- Make ready Basmati Rice
They both made for a quick dinner that packs so much flavor and what I love is. vegetable sauce is very delicious and can be served with rice, beans or yam. I used fresh tomatoes, assorted meat, onions, etc. Basmati Rice Recipes - Basmati is a special type of long-grained rice. Nutritious veggies are sauteed with garlic, chilli and steamed rice along with oriental sauces like soy sauce.
Steps to make Vegetable Sauce with Basmati Rice:
- Wash and slice the fresh tomatoes, peppers, and onions then set aside
- Slice your spinach into desired size. Don’t forget to wash before slicing to avoid washing away nutrients.
- Wash and cut your beef into a size able chunk. Now add one stock cube, half of the salt, beef seasoning spice, and cook for 30 minutes.
- Heat your frying pan, add 100ml of vegetable oil, once heated add the sliced onions, then the tomatoes and peppers. Let them fry for 10-15 minutes, stir in-between.
- Add the cooked meat, the remaining seasoning cube, salt to taste, ground crayfish and stir, let it simmer for 4 minutes.
- Now add your vegetables and let it simmer for about 2minutes. Your vegetable sauce is ready. You ca serve with rice, plantain or potatoes.
Prepare a delicious meal with basmati rice and vegetables. Pour in the eggs and soy sauce and cook stirring constantly until. eggs are the size of peas. Heat the remaining oil, stir fry the onion and ginger until transparent. Restaurant-style Indian-flavored basmati rice is spiced with whole cloves, peppercorns and cumin. Vegetarians and vegans can enjoy this dish.
So that’s going to wrap it up for this special food vegetable sauce with basmati rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!