Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, scrambled egg and sweet potato. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Scrambled eggs are combined with sweet potatoes, salsa, cheese and tortilla chips in this Mexican inspired breakfast scramble. This post has been sponsored by The American Egg Board. As much as I love pancakes and muffins and waffles for breakfast, the truth of the matter is that most of the time.
Scrambled egg and sweet potato is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Scrambled egg and sweet potato is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have scrambled egg and sweet potato using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Scrambled egg and sweet potato:
- Get Eggs
- Get Fresh pepper
- Take Crayfish
- Prepare Onion
- Make ready Seasoning
- Prepare Vegetable oil
- Prepare Salt
- Prepare Potato
- Take Sweet Potatoes
- Make ready Water
- Take Salt
Heat to boiling again and then reduce the heat. Using sweet potato in place of the traditional white potato makes this classic dish a little lighter & also adds great colour & flavour. Repeat with remaining oil and potato mixture, in three additional batches. Melt butter in small saucepan set over medium heat.
Steps to make Scrambled egg and sweet potato:
- Slice onion, grate pepper and set aside, break the raw egg in a bowl and set aside.
- Heat oil in pan on low heat, add onion, pepper, seasoning, stir gently. Add crayfish and pinch of salt to the egg, mix well and add to the peppersauce, stir till its ready.
- For the potatoes, boil some water, add potatoes and salt, cook for 15 - 20 minutes
Whisk egg whites and eggs together in a bowl; add hot sauce and pepper. Pour the egg mixture into the skillet and cook, stirring gently, until the eggs are set. Serve the scrambled eggs topped with sweet potatoes, fresh salsa, and green onions. Scrambled Egg and Sweet Potato Taco. Find this Pin and more on Recipes by Barbara Bee.
So that is going to wrap it up for this exceptional food scrambled egg and sweet potato recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
