Chicken and dryfish peppersoup
Chicken and dryfish peppersoup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken and dryfish peppersoup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken, dryfish, yam, uzizaseed, nchuanwu, utazi, ehuru, omilo, uda, crayfish, yellow pepper, red pepper, cameroon pepper, uyiyak, onion, seasoning n salt. Marinate chicken and set aside for hours or overnight, wash and debone fish. This chicken peppersoup recipe is exactly the same thing with Ghana chicken light soup or Ghana chicken soup or Ghana chicken soup recipe.

Chicken and dryfish peppersoup is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken and dryfish peppersoup is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken and dryfish peppersoup using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and dryfish peppersoup:
  1. Make ready Chicken
  2. Take Dryfish
  3. Get Yam
  4. Get Uzizaseed
  5. Make ready Nchuanwu
  6. Get Utazi
  7. Prepare Ehuru
  8. Make ready Omilo
  9. Prepare Uda
  10. Prepare Crayfish
  11. Prepare Yellow pepper
  12. Prepare Red pepper
  13. Take Cameroon pepper
  14. Prepare Uyiyak
  15. Get Onion
  16. Prepare Seasoning n salt

It is commonly made with goat meat or catfish. The national dish of Senegal, this boldly flavored combination of fish, rice, and vegetables simmered in tomato sauce is a hearty. Chettinad pepper chicken masala - Learn to make pepper chicken recipe with easy step by step photos. At the end of this step you should have an almost dry onion tomato mix.

Steps to make Chicken and dryfish peppersoup:
  1. Marinate chicken and set aside for hours or overnight,wash and debone fish,grind all the dry ingredients and set aside.put a clean pot on fire pour d marinated chicken and allow to boil without adding water let it boil and bring out its own water,den add ur onion extra spicing n water den bring to a boil.Boil ur yam and set aside as a side dish to d meal,wen chicken is boiling add ur pepper soup spice add ur pepper to ur taste and seasoning let it boil for about 10min
  2. Den add ur dry fish and more onion,add a bit of utazi cos it’s quite bitter,then add nchuanwu

If you wish to have a smooth masala, cool this, add to a blender jar and blend it till. Add all the spice powders- cumin powder, fennel seeds. Pepper Soup is one of those dishes that I believe to have healing properties. The amount of herbs and spices that go into it make me feel In this recipe I used Goat Meat and Cow Feet but you can use whatever protein you choose. You could use fish, chicken or beef.

So that is going to wrap it up for this special food chicken and dryfish peppersoup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!