Skillet chocolate chip cookie
Skillet chocolate chip cookie

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, skillet chocolate chip cookie. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Skillet chocolate chip cookie is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Skillet chocolate chip cookie is something which I’ve loved my whole life. They’re nice and they look wonderful.

A perfect chocolate chip cookie sundae dessert that will make everyone happy and coming back for seconds. Skillet cookie, cookie sundae, pizookie—no matter what you call it, one thing is certain: warm cookie + ice cream = dessert perfection! It's hard to beat The addition of the sea salt is what takes this family favorite skillet chocolate chip cookie from amazing to oh-so-spectacular.

To begin with this recipe, we must prepare a few ingredients. You can have skillet chocolate chip cookie using 9 ingredients and 8 steps. Here is how you cook that.

  1. Get 6 TBSP unsalted butter
  2. Make ready 1/2 Cup granulated sugar
  3. Take 1 Tsp pure vanilla extract
  4. Make ready 1/2 teaspoon baking soda
  5. Make ready 1 cup semi-sweet chocolate chips
  6. Take 1/3 cup dark brown sugar
  7. Prepare 1 large egg
  8. Take 1 cup all purpose flower
  9. Take 1/2 Tsp coarse salt

Skillet Chocolate Cookie is an amazing irresistible dessert in form of a giant chocolate chip cookie that is easy and quick to prepare perfect for any. That is one big skillet chocolate chip cookie. And even better — the recipe is featured in the new Picky Palate Cookbook from a blogger I absolutely adore — Jenny from (you guessed it) Picky Palate!!! I have been a total fan of Jenny and her yummy blog since before I even really knew what a "blog" was.

  1. Preheat oven to 350 Degrees.
  2. In a large bowl, Combine Butter and Sugars with a wooden spoon.
  3. Stir in egg and vanilla.
  4. Stir in flour, baking soda, and salt. Stir in chips.
  5. Transfer to a lightly greased 10-inch cast iron skillet, smooth top.
  6. If you don’t have a skillet, Use a 9 inch baking pan.
  7. Bake until golden brown. (18-20minutes)
  8. Let it cool for about 5 minutes!

Press ⅔ of the cookie dough into the bottom and up the sides of a small skillet or a small cake pan. Place the chocolate chunks in the middle of the cookie dough, then place the other flattened ⅓ of the cookie. Scatter remaining chocolate over cookie and sprinkle with sea salt. I am a huge fan of the BA's best choc chip recipe but these are a. A buttery, chewy, chocolate chip studded cookie baked in a skillet, and the whole thing is just for me!

So that’s going to wrap this up with this exceptional food skillet chocolate chip cookie recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!