Konafah pistacio with cream
Konafah pistacio with cream

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, konafah pistacio with cream. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Konafah pistacio with cream is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Konafah pistacio with cream is something that I’ve loved my whole life. They are nice and they look fantastic.

Kunafa with cream and pistachio Kunafa is one of the commonest pastries for Arabs at Ramadan; it is an Arabic heritage. Konafah is a middle-eastern dessert dish made of Phyllo dough and Riccota cheese. You have to buy a special dough Shredded Phillo Dough (Kataifi) from a Middle Eastern store.

To get started with this particular recipe, we have to first prepare a few components. You can cook konafah pistacio with cream using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Konafah pistacio with cream:
  1. Take 300 g konafah dough
  2. Prepare 3 tablespoon butter
  3. Prepare 1 cup pistachio nut powder
  4. Get 2 tablespoon sugar powder
  5. Get Filling cream:
  6. Take 3 cups fresh milk
  7. Get 3 tablespoon corn flour/ starch
  8. Get 1/2 cup white sugar
  9. Get 1 pck (15g) vanilla powder
  10. Get 1 packet whipped cream
  11. Make ready Decore:
  12. Make ready Strawberry
  13. Make ready Blueberry
  14. Prepare Pistacio powder

Arabs love Kunafa and although Arab men are not so fond of dessert I thought of sharing this version of Kunafa with Cream with you, to show you how easy it is to fall in love with this beauty! KONAFAH FINGERS with cream cheese (Qeshta). Sicilian product; In the morning, all the flavor of pistachios. What other items do customers buy after viewing this item?

Steps to make Konafah pistacio with cream:
  1. Mix konafah dough,butter,pistacio nut and sugar powder in a bowl.
  2. Then put in mini cheesecake pan.
  3. Put inside the oven to become brown..
  4. Mix the ingredients of cream in cooking bowl except the whipped cream then put in fire. Stir until sticky then remove from fire and add whipped cream. And mix it well.
  5. Fill the cream up the konafah. Then put up strawberry,blueberry and pistacio powder for desire.
  6. Enjoy eating.

This lemon pie recipe requires only a handful of eggs, cream, sugar, and a lemon, and you will have what it takes to make this amazing Lemon Angel Pie! Goat Cheese Pistachio Covered Strawberries are perfect for any festive occasion in spring and summer that requires a refreshing appetizer. I don't recommend the konafah with pistachio ice cream may be the ice cream kind off tasty but the konafah amount is a lot it's like barrier🚧 to reach what's Cosy seatings with great surroundings and internal designs. Sweets look nice, yet taste average. Konafah and rose latte might be good for pix's.

So that is going to wrap it up with this special food konafah pistacio with cream recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!