Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked tilapia and potatoes in cream. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Coat a rimmed baking sheet with cooking spray; add the potatoes and spread in an even layer. This is a easy, quick, and healthy recipe! This method transforms starchy Russet potatoes into classic, creamy baked potatoes, begging to be split open and served with your favorite toppings.
Baked Tilapia and Potatoes in Cream is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Baked Tilapia and Potatoes in Cream is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked tilapia and potatoes in cream using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Baked Tilapia and Potatoes in Cream:
- Take 3 tilapia fillets (about 500 gr)
- Prepare 2-3 big potatoes
- Make ready 200 ml cream 15-20%
- Prepare 2 tb.s. green peas
- Prepare 1/2 t.s. mustard
- Prepare dill
- Prepare butter
Made simply with potatoes, heavy whipping cream, garlic, and spices. Waxy potatoes aren't great for this recipe because they retain their shape and firmness too well. You want the potatoes to go soft and breakdown inside That's just the reality of cream when it's cooked for a long period of time like this. But by the end of the baking time and after it is rested, the sauce is.
Instructions to make Baked Tilapia and Potatoes in Cream:
- Wrap unpeeled potatoes in foil and bake about 1 hour at 200 C. Let them cool down. - Peel and cut thick slices of potato. - Greeze an ovenproof dish with butter and make a potato base, sprinkle with green peas and place the fish on top and pour the cream. - Bake 20-25 minutes at 200 C. - Remove from oven and sprinkle with chopped dill.
- Video where I am cooking this recipe https://youtu.be/zjtVbpykIqw?sub_confirmation=1
Serve with a side of roasted veggies (I did roasted fingerling potatoes) and enjoy! Tags Instant Pot Baked Potato - The most foolproof way to make baked potatoes! Fluffy, fork-tender insides with super golden, crisp skin in just half the time! Checkout this delicious Mediterranean Baked Tilapia Recipe at LaaLoosh.com! Those giant russet potatoes marketed specifically for baking often weigh around an entire pound.
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