Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cream cheese & corn cresent rolls. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream. Stabilizers such as carob bean gum and carrageenan are often added in industrial production. Cream cheese is a fresh, soft, mild-tasting cheese with both sweetness and a slight tang that's commonly spread on bagels for breakfast.
Cream cheese & corn Cresent rolls is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Cream cheese & corn Cresent rolls is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have cream cheese & corn cresent rolls using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cream cheese & corn Cresent rolls:
- Prepare 1 can Cresent rolls
- Prepare 1 packages cream cheese
- Take 1/2 can Corn with chilis
- Prepare 1/2 tsp salt
- Get 1/4 tsp pepper
- Prepare 1 tbsp butter
Cream cheese is a smooth, spreadable, unripened cheese that tastes mildly tangy. The standard cream cheese is white and. Cream cheese desserts are one treat that I can't get enough of. Whether they are decadent and rich or light and fluffy, there is a cream cheese dessert to please everyone!
Steps to make Cream cheese & corn Cresent rolls:
- Open rolls and place them neatly in a cupcake pan. Be sure to leave the triangle sides folding out.
- Add 1 tablespoon butter and cream in a bowl. Microwave for one minute. Stir.
- Add corn, salt, and pepper. Mix up a little more and microwave :30 seconds.
- Spoon filling on top of each roll. Fold Cresent roll corners over filling to hold in.
- Bake 10 minutes.
- Meanwhile, heat remaining butter in microwave until melted. Once baking is complete, brush with remaining butter.
- Enjoy!
Did you know PHILADELPHIA Cream Cheese is as versatile as it is velvety? Cream cheese is a fresh, soft mild tasting cheese produced from unskimmed cow's milk. Given that it is made from a combination cream and milk, the cheese has a high fat content. Aside from being the key ingredient in cheesecake, the smooth, soft cheese is served with fruit, crackers, or on breads such as bagels. Vegan Cream Cheese - Creamy smooth with a bit of tang this tasty dairy free cream cheese recipe is customizable and easy to make!
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