Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, s'mores bars with belgian chocolate brownie and marshmallow meringue. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
These s'mores bars elevate the s'mores experience, and w. My s'mores bars are decadent and rich, with a buttery base and a melt-in-your-mouth, drool-worthy, baked chocolate filling. baking bars brownie butter baking Chocolate christmas holiday marshmallow meringue recipe s'mores. S'mores Bars made with homemade graham cracker cookie dough, melted marshmallow fluff, and milk chocolate.
S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook s'mores bars with belgian chocolate brownie and marshmallow meringue using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue:
- Make ready Crust
- Prepare 3 cup Graham cracker crumbs (12 oz.)
- Prepare 1 1/2 stick unsalted butter, melted
- Make ready 2 tbsp packed light brown sugar
- Take 1/4 tsp fine sea salt
- Make ready Brownie filling
- Get 1 stick cold unsalted butter, cubed
- Make ready 4 oz unsweetened chocolate (preferably belgian), chopped
- Get 1 1/4 cup granulated sugar
- Prepare 2 tsp pure vainilla extract
- Get 1/4 tsp fine salt
- Get 2 large eggs at room temperature
- Prepare 1/2 cup all-purpose flour
- Get Meringue
- Prepare 3/4 cup granulated sugar
- Take 1/2 tsp pure vainilla extract
- Take 1/4 tsp cream of tartar
- Take 3 large egg whites
What you are about to witness is the marriage of a classic summer s'more (graham cracker, chocolate, and marshmallow) with the form of a classic. Home » Recipes » Dessert » Bars & Brownies » Fudgy S'more Brownies with Toasted Marshmallow Meringue. But it's our oldest daughter who actually lives for them. She's the first one digging for the jumbo marshmallows and Hershey bars when a fire is lit when camping with extended family each.
Instructions to make S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue:
- Make the crust: Preheat oven to 350°F. Line a 9 inch square baking pan with foil, allowing 2 inches to overhang on two sides. In a medium bowl, using a fork, mix all the ingredients until evenly moistened. Press the crumbs evenly into the bottom of the prepared pan. Bake for 8 - 10 minutes until lightly browned. Let cool completely.
- Make the filling: In a heat proof medium bowl set over a saucepan of simmering water, melt the butter with the chocolate over moderate heat, stirring occasionally, until smooth, about 5 minutes. Remove from the heat and whisk the sugar, vanilla and salt. Whisk in the eggs until smooth, then stir in the flour until just incorporated. Spread the batter evenly over the cooled crust. Bake for about 25 minutes until the edge is set but the center is still slightly jiggly. Transfer to a rack and let cool of completely.
- Make the meringue : Preheat broiler. In a heat proof medium bowl set over a saucepan of simmering water, whisk the egg whites with the sugar until the whites are warm and sugar is dissolved about 3 minutes. Transfer egg whites to a bowl in a stand mixer fitted with a whisk. Add the vanilla and cream of tartar and beat at medium speed until firm. Increase the speed to high and beat the meringue until stiff and glossy. 5 to 7 minutes.
- Mound the meringue on top of the filling, swirling it decoratively. Broil the meringue 8 inches room the heat until lightly browned at the tips for 1 minute. Cut into bars and serve.
This s'mores brownies recipe shows you how to make bars from scratch with graham crackers and marshmallows and chocolate. Make the chocolate brownies and marshmallow topping. Godiva® Chocolate Brownie SundaeOur own Fabulous Godiva Chocolate Brownie, Vanilla Ice Cream Toasted Marshmallow S'mores Galore™. Hershey's® Cheesecake Topped with Chocolate Ganache. Finished with Toasted Housemade Marshmallow and Honey Maid® Graham Crackers.
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