Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, choco-coco quinoa "rice" pudding. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Replacing rice with quinoa means we get protein and essential amino acids in place of starch. Coconut milk makes this luscious dish vegan-friendly, too. Rice pudding is one of my favorite comfort-food desserts.
Choco-Coco Quinoa "Rice" Pudding is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Choco-Coco Quinoa "Rice" Pudding is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook choco-coco quinoa "rice" pudding using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Choco-Coco Quinoa "Rice" Pudding:
- Get 1/2 cup white quinoa
- Take 1 1/2 cup coconut milk
- Make ready 1 tsp vanilla extract
- Prepare 2 tsp pure maple syrup
- Take 1/2 tsp ground cinnamon
- Prepare 3 tbsp dark cocoa powder
- Get 2 tbsp shredded coconut (unsweetened And/or Toasted)
- Make ready 1 vanilla ice cream (leave out or sub for vegan style)
- Prepare whipped cream (do not add if vegan style or substitute with whipped coconut cream)
- Prepare brown sugar for sprinkling (for those who like it a lil bit sweeter)
- Make ready coconut milk
I didn't have whole milk on hand so I used a combination of skim milk and some FF half-and-half. Native to South America, quinoa is rich in fiber, protein and other nutrients. This is a lovely variation on the more common rice pudding and is best served Stir together cinnamon and remaining tablespoon sugar and sprinkle over top of pudding. Bake until a knife inserted in center comes out clean, around.
Steps to make Choco-Coco Quinoa "Rice" Pudding:
- Rinse quinoa.
- Mix coconut milk and quinoa in a saucepan and bring to a boil.
- Once at boiling add vanilla extract and maple syrup. Stir well lower heat and cover pan. *sometimes i add a cinnamon stick before i simmer the pudding)
- Let simmer 15 mins. No peeking!
- Remove from heat and let sit another five minutes.
- Add cocoa powder. Stir in a little extra coconut milk if it seems too thick for your liking. Sprinkle the shredded coconut, brown sugar and cinnamon over a dollop of vanilla ice cream and whip cream on top!!
- Serve hot or cold. :)
Banana Quinoa Rice Pudding. save recipe go to recipe. Without banning quinoa from our dinner repertoire, I turned one of our favorite grains into a dish that tastes incredibly similar to rice pudding and is much more mess-proof. Place the rice and the water in a large saucepan. Add the raisins and stir well, remove from heat, and let it cool at room temperature. Quinoa pudding is one of those dishes like a Nutella-stuffed croissant or strawberry-frosted doughnut that should probably be categorized as dessert, but I'm making the rules, and I say it's breakfast.
So that is going to wrap it up for this exceptional food choco-coco quinoa "rice" pudding recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
